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Found 3,139 results

Isolation and identification of a novel bisacodyl analogue, bisacodyl dicycloproyl carboxylate, as a potential illegal additive in a dried plum product advertised for weight loss.
Xian-Xian Li, Feng Jiang, Hong Yu, Xiao-Jing Huang, Jing-Xian Zhang, Jin-Tao Xia, Ying-Ying Ran, Fan Huang, Jian Sun, Qing Hu
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Mar 26, 2025.:1-8 Print-Electronic
Source:PubMed
PMID: 40138595 doi:10.1080/19440049.2025.2483254
Refined intake assessment of seven sweeteners via foods and beverages by the Dutch population using branded data.
Corinne Sprong, Nanette Vrijenhoek, Jan Dirk Te Biesebeek, Maryse Niekerk, Nynke Koopman, Matthijs Sam, Ivon Milder
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Mar 25, 2025.:1-23 Print-Electronic
Source:PubMed
PMID: 40131970 doi:10.1080/19440049.2025.2479865
Natural occurrence of semicarbazide in heather honey.
Linn Fenna Groeneveld, Oksana Bekkevold, Trond Bergsk��s, Martin Linkogel, Cord Luellmann, Marit Almvik
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):434-441 Print-Electronic
Source:PubMed
PMID: 40053570 doi:10.1080/19440049.2025.2469840
Time dependence of the pre-chromatographic oxidation method for bivalves contaminated with paralytic shellfish poisoning toxins.
Paulo Vale
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):479-490 Print-Electronic
Source:PubMed
PMID: 40073163 doi:10.1080/19440049.2025.2472360
Polybrominated diphenyl ethers (PBDEs) in US meat, poultry, and siluriformes: 2018-19 levels, trends, and estimated consumer exposures.
Sara J Lupton
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):452-464 Print-Electronic
Source:PubMed
PMID: 39899685 doi:10.1080/19440049.2025.2457947
Detection and screening of organophosphate esters in infant formula from Shanghai, China: distribution characteristics and risk evaluation.
Ruiqi Du, Jing Zhou, Shenping Zhang, Yuanyuan Chen, Bingli Lei, Xiaolan Zhang
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):465-478 Print-Electronic
Source:PubMed
PMID: 39913853 doi:10.1080/19440049.2025.2459218
Influence of temperature, relative humidity, and storage time conditions on ochratoxin a production by fungi in dry parchment coffee.
Isabel Cristina Restrepo Salazar, Gustavo Antonio Pe��uela Mesa
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):491-502 Print-Electronic
Source:PubMed
PMID: 39903872 doi:10.1080/19440049.2025.2459211
Naturally occurring indole-3-acetic acid in foods: a need for review of the current risk management measures in the EU.
Nicolas Christinat, Thomas Stroheker, Flavia Badoud, Marion Ernest, Thierry Delatour, Birgit Christall, Alejandro Rodarte, Rebeca Fernandez, Olga Kuchma, Richard H Stadler
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):442-451 Print-Electronic
Source:PubMed
PMID: 39907262 doi:10.1080/19440049.2025.2459222
Label-free fluorescence displacement sensors based on split aptamers and Thioflavin T for the rapid and sensitive detection of kanamycin in milk.
Xinyue Yin, Qi Pu, Chumeng Wang, Yuhong Xiang, Nengsheng Ye
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):405-417 Print-Electronic
Source:PubMed
PMID: 39899703 doi:10.1080/19440049.2025.2459219
Presence of antimicrobial residues in edible pig tissues after exposure to cross-contaminated feed: a case study with sulphadimethoxine/trimethoprim.
Cristina Santos-Sant��rum Su��rez, Pascal Sanders, Agn��s Perrin-Guyomard, Michel Laurentie, Jean-Fran��ois Taillandier, Marie-Pierre Lagr��e, Murielle Gaugain, Alexis Viel
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. Apr, 2025.42(4):418-433 Print-Electronic
Source:PubMed
PMID: 39977588 doi:10.1080/19440049.2025.2467627